Farmer Testimonials

Josh Cox

Grower, Lafayette, IA

My dad and I farm 2,100 acres of corn and soybeans. One of the reasons we chose to plant Vistive was the premiums that went along with the beans and the fact that we weren't going to have to take the beans very far to market them.

As health-conscious as America is today, all the talk is about fat and watching your diet and your weight. This low-lin bean offers that health-conscious person something that's right up their alley. I think there are going to be a lot of these beans planted and there's going to be a high demand for them in the future. And we may see every bean planted being a Vistive bean. We've got a lot of acres that we can plant this soybean every year. If there's a market for Vistive beans, there are enough acres out there in the U.S. to keep that market here.